Tuesday, February 27, 2007

Chicken with crunchy skin

This is the chicken I used to sucker my wife into saying "yes" when I proposed. It's also Kalen's favorite food, and consistently gets raves of approval from people who've been given the recipe.

It was provided to me by my mom as a survival food when I first had to fend for myself, and is officially The Easiest Recipe In The World.

You will need:
chicken parts, with skin. 1 or 2 per person
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You already have:
baking tray
tinfoil
oven
multispice

Preheat oven to 400 F.
Spread tinfoil on baking tray (making little folds to help grease run away is optional, but recommended.)
put chicken on the tinfoil, skin side up
shake multispice generously on top (I use Lawry's seasoning salt and lemon pepper)
put in the oven for 45 minutes.

Go seduce someone with your awesome chicken.

James

Labels: Cooking isn't complicated

1 Comments:

Raven said...: Note: Serve with Rice, for best effect.

Also with classical music, low lighting, and candles, if you're going for the seduction aspect.; 3:01 PM